Find answers to common questions about visiting Hong Kong.
The best time to visit Hong Kong is from October to December, when the weather is cool, dry, and sunny. January to February is also pleasant, though a bit cooler. Summers (June to August) are hot, humid, and prone to typhoons.
Many nationalities can visit Hong Kong without a visa for periods ranging from 7 to 180 days. It's best to check the official Hong Kong Immigration Department website for specific requirements based on your nationality.
The official currency is the Hong Kong Dollar (HKD). ATMs are widely available, and credit cards are accepted in most shops and restaurants. It's always good to carry some cash for street markets and smaller eateries.
Hong Kong has an excellent public transportation system. The MTR (Mass Transit Railway) is efficient and covers most areas. Buses, trams (on Hong Kong Island), ferries, and taxis are also readily available. Consider getting an Octopus card for easy payment.
You absolutely must try Dim Sum, Egg Tarts, Roast Goose, Wonton Noodles, and Curry Fishballs (a popular street snack). Don't be afraid to explore local dai pai dongs (open-air food stalls) for authentic experiences.
Tap water in Hong Kong is safe to drink, though many locals and visitors prefer to drink bottled water. Hotels and restaurants generally provide filtered water.